La Nosiola è l’unica varietà a bacca bianca autoctona del Trentino. Un tempo particolarmente diffusa ha subito un forte ridimensionamento fino a divenire quasi rara. Deve il nome alle sue caratteristiche sensazioni amarognole e al colore nocciola dei tralci. Vino prodotto da sole uve Nosiola provenienti dal vigneto adiacente alla cantina situato a metà tra i comuni di Arco e di Nago-Torbole.
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